Crew Profiles

CAPTAIN - ANTHONY (ANTON) Yakovlev (Greek/Russian)
Graduated from the Greek Merchant Marine Academy of Greece.Holds a Captain from the Ministry of Mercantile Marine. Offshore Sailing School RYA Offshore Master 200gt. Open Water diving certificate. He is known for his high level of expertise and professionalism and, this season, with extensive knowledge of the Mediterranean destinations, he provides guests with the ultimate yachting eKperience.Anton is dedicated to his career, attention to detail and leadersnip skills.He is an ideal captain for a luxurious journey on the Greek & mediterranean waters. He speaks Greek, English and Russian.

CHEF - Katerina Tampouraki (Greek)
A highly experienced and passionate Cook and Cook-Stewardess with over 15 years in the hospitality and yachting industry. Katerina specializes in Mediterranean cuisine and has consistently delivered high-quality meals aboard luxury private and commercial yachts, as well as in private villas. Her cooking style is rooted in traditional Mediterranean flavors, offering hearty, home-style meals with a focus on freshness and simplicity. Katerina brings a lively and hands-on presence to her work, easily adapting to the flow of life onboard and contributing to a warm, welcoming atmosphere for guests and crew alike.

STEWARDESS: Lina Skaniakou (Greek)
Dynamic and highly adaptable hospitality professional with extensive experience in the maritime, tourism, and customer service sectors. Skilled in yacht stewarding, bar and restaurant management, and guest relations, with a proven ability to thrive in fast-paced, high-standard environments such as Mykonos, Athens, and international yachting. Holds multiple maritime certifications including 200GT Master of Yachts and Skipper License. Background in civil engineering studies, combined with strong communication, organizational, and teamwork skills. Fluent in Greek, proficient in English and French.