



















$17,000 - $19,000 / per Week
Price: $17,000 - $19,000 / Per Week
Length: 50.00 Ft
Guests: 4
Speed: 12 knots Knots
Cabins: 2
Build year: 2021
Refit year: N/A
Crew: N/A
King Cabin: 0
Queen Cabin: 2
Double Cabin: 0
Twin Cabin: 0
Single Cabin: 0
Pullman Cabin: 0
Rates are : Inclusive
Taxes, re-location fees, cruising permits and licenses may be extra. Please verify with clearing house
N/A
Cruising Area
• Virgin Islands (USVI & BVI)
Base Port
• Yacht Haven Grande (YHG) – St. Thomas, USVI
• Additional pick-up/drop-off available at American Yacht Harbor (AYH), St. Thomas
• BVI ports available on request (Contact us for details)
Yacht Status & Operations
• Based in St. Thomas, USVI
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval
Customs Fees & Cruising Permits
• Included
Rates & Terms
Minimum charter nights
• 5-night minimum
• Shorter charters considered on request
Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights
Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks
Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate
Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount
Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount
Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights
Christmas Week
• $23,000 | 2–4 guests
• Must end on or before December 26
New Year’s Week
• $25,000 | 2–4 guests
• May not start prior to December 27
Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit
N/A
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Crew Profiles
Captain David
David Elenbaum
Captain

Heather Elenbaum
Chef/First Mate

Stella
3rd Mate & Resident Cuddle Officer
DAY BREAK
Fresh Fruit Crepes
Delicate crepes served with toast or English muffins.
Eggs Benedict
Classic Benedict with dressed greens and home fries.
Frittata
Various frittata creations served with a side of bacon.
Pancakes
Fluffy pancakes (option for Baileys & banana variation) with fresh fruit and sausage.
Continental Breakfast
Boat-made blueberry muffins or banana nut bread with fruit.
French Toast
Golden French toast with fresh fruit and sausage.
Breakfast Burrito or Tacos
Stuffed with eggs, cheese, and bacon, served with fresh fruit.
Huevos Rancheros
Traditional style with eggs, salsa, and warm tortillas.
Boat-Made Everything Bagel Bar
Served with assorted toppings and spreads.
MIDDAY
Sandwich Bar
Build-your-own with assorted meats, cheeses, and toppings.
Greek Chicken Gyro
Served with Greek orzo salad.
Thai Chicken Salad
Fresh greens with Thai spiced chicken and vegetables.
Cheeseburgers with Lemon Garlic Aioli
Served with coleslaw and black bean, quinoa & mango salad.
King’s Hawaiian Sliders
Mini sandwiches paired with broccoli salad and French fries.
Enchilada Bar
A variety of fillings with traditional sides.
Bavarian Chicken Pasta Salad
Hearty pasta salad served over a bed of lettuce.
Caesar Salad
Classic Caesar with chicken or shrimp.
HORS D’OEUVRES
Deviled Eggs
Various flavors and toppings.
Smoked Salmon Charcuterie
Assorted cheeses, cured meats, and salmon.
Shrimp or Mahi Ceviche
Citrus-marinated seafood with herbs.
Shrimp Cocktail
Classic chilled shrimp with cocktail sauce.
Caprese Skewers
Tomato, basil, and mozzarella drizzled with balsamic.
Bruschetta
Toasted bread topped with seasonal garnishes.
Chicken Satay
Skewered chicken served with spicy peanut sauce.
MAIN
Mahi with Mango Salsa
Served with coconut lime rice.
Tuna Poke Bowl
Fresh tuna with rice, vegetables, and sesame.
Fajita or Taco Bar
Assorted proteins with toppings and sides.
Mahi Tacos
Topped with avocado purée and coleslaw.
Greek Kebobs
Chicken or veggie kebobs with parmesan orzo and naan.
Low Country Boil
Seafood, sausage, corn, and potatoes in spiced broth.
Steak
Served with gorgonzola cream sauce or chimichurri, asparagus, and Havarti mashed potatoes.
Caesar Salad
Classic Caesar with chicken or shrimp.
Panko Encrusted Grouper
With grilled zucchini & squash and lemon orzo salad.
Shrimp Pesto
Tossed with pasta and paired with a mixed greens, apple, cranberry & feta salad.
Salmon
With bacon, Brussels sprouts, lemon beurre blanc, and basmati rice.
Memphis BBQ Chicken
Served with coleslaw and mac ‘n’ cheese.
DESSERT
Key Lime Pie
Creamy tart custard with graham cracker crust.
Brownies and Ice Cream
Rich chocolate brownies with a scoop of ice cream.
Watermelon and Cucumber Granita
Light and refreshing frozen treat.
Cheesecake Cupcakes
Mini cheesecakes topped with fresh fruit.
Chocolate Cookie Pie
Decadent pie with a cookie crust.
“Fried” Oreos
Crispy golden batter over sweet Oreos.
Peanut Butter Pie
Rich peanut butter filling with whipped cream.
Banana Foster Crepes
Caramelized banana wrapped in crepes with rum sauce.
2 Queen cabins for guests use on port side.
Owners cabin for owners/crew on starboard side.
#Pax:4
Draft:4
Cabin Configuration:2Queen(s)
Wash Basins:2
TP in Heads:Yes
A/C:Full
Cruising Speed:6 knots
Length:50 Feet
Make:Xquisite Yachts
Showers:2
Heads:0
Helipad:No
Max Speed:12 knots
Beam:26
# Cabins:2
Tubs:0
Elec. Heads:2
Jacuzzi:
Year Built:2021
Dinghy hp:25
Sea Scooters:No
Wave Runners hp:No
Snorkel Gear:6
Wake Board:No
SU Paddle Boards:2
Boarding Ladder (Loc/Type):Yes
Gear Type:trolling and spin rods (small
U/Water Camera:0
Kite Boarding:No
Dinghy # pax:6
Water Skis Adult:No
Kneeboard:No
Tube:Yes
Kayaks 1 Pax:No
Floating Mats:Yes
Beach Games:0
Rods:
U/Water Video:0
Kite Boarding Details:No
Sailing Dinghy:No
Water Skis Kids:No
Windsurfer:No
Scurfer:No
Kayaks (2 Pax):No
Swim Platform:No
Fishing Gear:Yes
Fishing Permit :
Sea Bobs:No
2 Stand Up Paddle Boards
Sunchill
Foam Noodles
Snorkle Gear
Fishing Gear